Archives for December 2014

New Year Cocktails, Mocktails and Christmas Leftovers! Sugar Plum Fairy Cocktail

Edible Gifts, Vegan Christmas Pie, Trifle, Turkey & Yorkshire Tea Time Treats Hamper

Perfect for Christmas Sandwiches: Garlic and Shallot Country Style Bread (Breadmaker)

A Sunday Roast with Heston Blumenthal: Roast Leg of Lamb with Anchovy, Rosemary and Garlic

Christmas Party Canapés! Cheese and Celery Pinwheels (Whirls)

A Small Christmas Dinner: Bacon Wrapped Turkey Breast and Sausage Stuffing Loaf

Lussekatter – St Lucia Saffron and Cardamom Sweet Buns for St Lucy’s Day

Self-Publish with Books from Blurb

A Trio of Christmas Recipes: Vegan Pithivier Pie, Mincemeat Pudding & Mulled Wine

Countdown to Christmas: Mincemeat Scones for the Christmas Tea Time Table

It’s Party Time! A Fabulous Collection of Canapés & Party Food Recipes

Welcome! I'm Karen; it’s lovely to see you here. I was born in South Africa, but I've lived all over the world, latterly calling North Yorkshire my home where I lived for many years before moving to SW France, although I'm now living in the Lincolnshire Wolds, a designated area of outstanding natural beauty, in an old Victorian cottage. I am a freelance food and travel writer, as well as a food stylist, and recipe developer, with a passion for art, travel, books, photography, seasonal food and especially cheese and wine. Please do get in contact with me if you have any questions about my work or commissioning me. Read More…