Royal Jam Pennies – Jam Sandwiches
Print recipe
| Prep time | 5 minutes |
| Allergy | Wheat |
| Dietary | Vegetarian |
| Meal type | Bread, Lunch, Snack |
| Misc | Child Friendly, Pre-preparable, Serve Cold |
| Occasion | Birthday Party, Casual Party, Formal Party |
| Region | British |
| By author | Karen S Burns-Booth |
Delectable little jam penny sandwiches, perfect for a Royal tea party or for the children's tea or supper.
Ingredients
- Sliced bread, white or wholemeal (about 3 to 4 slices per person)
- unsalted butter, to spread
- jam, such as home-made strawberry or raspberry jam
Note
Delectable little jam penny sandwiches, perfect for a Royal tea party or for the children's tea or supper. I have used a seven grain sliced bread in my sandwiches as shown in the photo, and my home-made strawberry jam too!
Directions
| Step 1 | Cut the crusts off the sliced bread and put to one side for breadcrumbs or bread pudding. Spread the crust-less sliced bread with the butter on one side only, just as if you were making normal sandwiches. |
| Step 2 | Spread the jam of your choice over one side of the buttered bread and then sandwich together with another buttered slice. |
| Step 3 | Using a small pastry or biscuit/scone cutter, cut out 4 small circles from the jam sandwiches. Eat the jammy off-cuts, or put to one side for a steamed pudding or a bread pudding! |
| Step 4 | Arrange the jam pennies on a plate alongside a pot of tea and other tea time treats. |
