Blogging Challenge

The Red Tractor Hamper Challenge: Oven Baked BBQ Pork Belly Slices

An Old Fashioned Kinda Pie! Heirloom Apple or Fruit Tart Recipe

The Big Bang Theory, Pantry Staples and “Beefaroni” Pasta Bake

The Secret Recipe Club: Award Winning “Logan County Hamburgers”

Little Easter Cakes: Mini Chocolate Drizzle Bundt Cakes

Easter Eggy Bread: Raspberry & Vanilla “Pain Perdu” (French Toast)

Cooking with Herbs March: Round up of Recipes

The Secret Recipe Club and The All American Sandwich: Tuna Melt

Floral and Flavoured Butter: Rosemary Flower Butter with Grana Padano Cheese

Dublin Coddle and Spuds! BBQ style Irish Slow Cooked Cheese and Bacon Potatoes in Paper

Brioche, Pancakes and Marmalade March! Chocolate Marmalade Brioche Bread and Butter Pudding

Round-Up: Cooking with Herbs February

Midweek Slow Cooker Comfort Meal: Polish Sausage and Sauerkraut Casserole with Beer

Popovers, Puddings and Chocolate! Mixed Berry and Chocolate Popovers Recipe

Modern Masala: South African “Street Food” Durban Bunny Chow Recipe

Welcome! I'm Karen; it’s lovely to see you here. I was born in South Africa, but I've lived all over the world, latterly calling North Yorkshire my home where I lived for many years before moving to SW France, although I'm now living in the Lincolnshire Wolds, a designated area of outstanding natural beauty, in an old Victorian cottage. I am a freelance food and travel writer, as well as a food stylist, and recipe developer, with a passion for art, travel, books, photography, seasonal food and especially cheese and wine. Please do get in contact with me if you have any questions about my work or commissioning me. Read More…