Dairy

Jamaica Ginger Cake & Mulled Wine Pear Trifle

Traditional British Ploughman’s Lunch

Old-Fashioned “Tea Room” Custard Tarts

Asparagus, Wild Garlic and Prosciutto Cheese Flan

Cheese & Spring Onion Soda Bread

Cheeseboard, Cranberry & Ham Quiche

Mini Brie & Cranberry Puff Pastry Parcels

Deep Dish Cheese & Tomato Flan

Comté Rarebit on Sourdough Toast with Quick Pickled Red Onions

Welcome! I'm Karen; it’s lovely to see you here. I was born in South Africa, but I've lived all over the world, latterly calling North Yorkshire my home where I lived for many years before moving to SW France, although I'm now living in the Lincolnshire Wolds, a designated area of outstanding natural beauty, in an old Victorian cottage. I am a freelance food and travel writer, as well as a food stylist, and recipe developer, with a passion for art, travel, books, photography, seasonal food and especially cheese and wine. Please do get in contact with me if you have any questions about my work or commissioning me. Read More…

Jamaica Ginger Cake & Mulled Wine Pear Trifle

Vintage BeRo Cheese Scones

Traditional British Ploughman’s Lunch

Healthy Air-Fryer Scotch Eggs

Old-Fashioned “Tea Room” Custard Tarts

Asparagus, Wild Garlic and Prosciutto Cheese Flan

Cheese & Spring Onion Soda Bread

Microwave Omelette in a Mug

Cheeseboard, Cranberry & Ham Quiche

Mini Brie & Cranberry Puff Pastry Parcels

School Dinner Cheese Flan

Deep Dish Cheese & Tomato Flan

Comté Rarebit on Sourdough Toast with Quick Pickled Red Onions

Yorkshire Curd Tart

Egg in a Nest (Egg in a Hole)