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Lavender and Lovage
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Fish on Friday: Smoked, Peppered Mackerel Pâté with Rye Bread Toasts
Fish on Friday and Edwardian Fish Cakes with Wild and Smoked Haddock
A Romantic Meal for Two – Pan-Fried Duck Breast Salad with Mixed Berries & Walnuts
Welsh Vegetarian Sausages for a Family Supper – Glamorgan Sausages (Selsig Morgannwg)
Fish is the Dish, Fish Fanatics and How to Cook Mussels without Fear!
PR & Disclosure
About Me
A Secret Recipe on Boxing Day ~ Steamed Mussels ~ A Simple Mussels Dinner
Le Creuset Guest Recipe Post ~ Chicken with Black Grapes and Marsala Sauce
Christmas Fairy Cakes in a Jar, Day Seventeen on the Advent Calendar and The Big Christmas Bake-off
Norfolk Punch, Day Five on the Advent Calendar and a North Country Mutton Hotpot
Crab Apples, Windfalls and Mint from the Herb Garden ~ Apple and Mint Jelly
Fresh from the Oven, French Hearth Bread and Three Cheese Fougasse
Roots Rule! Fleur De Sel and Make your own Beetroot, Carrot and Parsnip Crisps (Chips)
Last of the Summer Vegetables, English Allotment Soup (French Potager Soup) for Slow Sunday
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