Four Seasons Food

An Autumn “Summer Pudding” Recipe for Sunday Lunch

The Secret Recipe Club and The All American Sandwich: Tuna Melt

Festive Fun and Frivolity! Tea Cup After Eight Chocolate Mint Mousse

Fasting on Saturday before Feasting on Sunday: 5:2 Diet Autumn Roast Vegetable & Cheese Salad

The Smell of Summer with a Floral Salad Recipe: Egg and Tomato Salad with Marigold & Chive Flowers

Welcome! I'm Karen; it’s lovely to see you here. I was born in South Africa, but I've lived all over the world, latterly calling North Yorkshire my home where I lived for many years before moving to SW France, although I'm now living in the Lincolnshire Wolds, a designated area of outstanding natural beauty, in an old Victorian cottage. I am a freelance food and travel writer, as well as a food stylist, and recipe developer, with a passion for art, travel, books, photography, seasonal food and especially cheese and wine. Please do get in contact with me if you have any questions about my work or commissioning me. Read More…