Leftovers

Loaded Potato & Ham Cheesy Chowder

Mincemeat Bread and Butter Pudding

Baked “Cake Crumb” Mincemeat Pudding

Turkey Hash Cakes with Quick Pickled Cauliflower & Clementines

Recipes for The Twelve Days of Christmas

“Snowy Day” Vegetarian Mulligatawny Soup

Twelfth Night & Epiphany: Mincemeat Soda Bread

“Not Your Usual Potted Cheese” (with Chilli Mayonnaise) for Grown-Ups ONLY!

Original Wartime Recipes from 1914 to 1918

An Easy Midweek Summer Recipe: Tabbouleh Stuffed Tomatoes

5:2 Diet Winter Meal Plan Ideas: Low-Calorie Turkey & Kale Scotch Broth Recipe

Using Festive Turkey Leftovers: 5:2 Diet “Turkey Red Flannel Hash with Beans” Recipe

Welcome! I'm Karen; it’s lovely to see you here. I was born in South Africa, but I've lived all over the world, latterly calling North Yorkshire my home where I lived for many years before moving to SW France, although I'm now living in the Lincolnshire Wolds, a designated area of outstanding natural beauty, in an old Victorian cottage. I am a freelance food and travel writer, as well as a food stylist, and recipe developer, with a passion for art, travel, books, photography, seasonal food and especially cheese and wine. Please do get in contact with me if you have any questions about my work or commissioning me. Read More…

Mexican Turkey Nacho Bake