Organic

“Cut and Come Again” Farmhouse Fruit Cake

KAMUT® Khorasan & Toasted Nut Sourdough

Bacon, Cheese & Onion Spelt Muffins

Topsy Turvy Blackcurrant Cheesecake Trifles for Easter!

A Secret Recipe for Meat-Free Monday: Chole Chaat (Chickpea Curry)

Seville Orange “Merry” Marmalade

Thrifty & Organic October: Pork & Apples with French Style Lentils and Salted Chocolate Brownies

September Thrifty & Organic Meal Plan: Spiced Plums, Pulled Beef & Hidden Veggie Cheese Muffins

Overnight Oats with Honey & Raspberries

August Thrifty & Organic Meal Planner: An American Style “Pot Luck” Summer Supper

Thrifty & Organic Meal Planner for May: Chicken, Exotic Spices and Floral Fruit

The Perfect Roast Chicken Recipe and The Secret Recipe Club

Warm Breakfast Duvet Day aka World Porridge Day!

Organic UK Naturally Different and a NEW Recipe: Maple, Almond & Pecan Granola with Blueberries

Organic September: My Top Ten Organic Store Cupboard Ingredients & Meal Plans

Welcome! I'm Karen; it’s lovely to see you here. I was born in South Africa, but I've lived all over the world, latterly calling North Yorkshire my home where I lived for many years before moving to SW France, although I'm now living in the Lincolnshire Wolds, a designated area of outstanding natural beauty, in an old Victorian cottage. I am a freelance food and travel writer, as well as a food stylist, and recipe developer, with a passion for art, travel, books, photography, seasonal food and especially cheese and wine. Please do get in contact with me if you have any questions about my work or commissioning me. Read More…